Sunday Farmer’s Market at the Saugatuck Congregational Church
Saugatuck extends our heartfelt thanks to our wonderful 2011 vendors — we hope to see you all again in the future!
Featuring farm fresh CT Grown fruits, vegetables, organic produce, annuals, perennials, potted and fresh-cut herbs, vegetable plants, beef and pork products, eggs, honey, maple syrup, breads, pies, pastries, pestos, soups, salsas, mozzarella and more!
A CT Farm Fresh farmers market
Last year, over 10,000 pounds of produce and market goods were donated to the Bishop Jean Williams Food Pantry, a Council of Churches of Greater Bridgeport soup kitchen. This helped 65 families in need — almost 300 people — put fresh, healthy food on their tables every week.
To find out why Farmer's Markets are "the grocery stores of the future," read this Huffington Post article by Makenna Goodman of Chelsea Green Publishing.
For more information about the Sunday Farmer's Market, please contact the church office.
In his blog, 06880: Where Westport Meets the World, Dan Woog celebrates the Sunday Farmers Market in his post, "You Know It's Spring When..."